Liquid detergent contains a lot of water and organic matter, which provides a good source of nutrients for the growth of microorganisms. If microbial contamination sources are accidentally introduced during processing, storage, and use, the rapid growth and reproduction of bacteria and fungi will not only cause product deterioration, but may also endanger the health of consumers. The use of preservatives can effectively prevent this phenomenon. In the choice of preservatives, any preservative has the characteristics of the best use conditions and use restrictions.

The common types of microbial contamination in household care products include bacteria, molds and yeasts.

Paint preservatives are characterized by high efficiency in killing bacteria, fungi, yeasts, and low dosage; good compatibility with paints, emulsions and other materials; easy to dilute with water, and easy to add paint, coatings and emulsions or In other similar materials; when pH≤9, it is stable.

Stability is the ability of in vitro diagnostic reagents to maintain the consistency of characteristics over time. It is a basic attribute that the reagent must have. It is an important indicator to ensure the effectiveness of the reagent during use, and it is also the responsibility of the manufacturer.

In today’s paper industry, due to the increasing shortage of available resources, the amount of waste paper recycled is increasing, and the recycling of white water systems is also increasing, which will increase the production of pulp; and neutral sizing technology is gradually being promoted and applied. In the alkaline system

IPBC has broad-spectrum antibacterial activity, especially for molds, yeasts and algae.

A few days ago, the China Market Supervision and Administration (National Standardization Administration) approved 450 recommended national standards and 4 national standard amendments. These include "Clean Dioxide Disinfectant Hygiene Requirements", "General Technical Requirements for Disinfectant Filling Production Lines", and "Guidelines for the Classification of Enzyme Preparations", both of which will be implemented on March 1, 2022.

Although preservatives and anti-fungal agents sound like an agent used to prevent a certain item from being damaged, they are still different. So today we will talk about the difference between anti-fungal agents and preservatives?

Among the concepts of antiseptic and disinfection that we usually come into contact with, the three "agents" of preservatives, fungicides, and disinfectants are the most common, and they are also widely used in the food industry. So what is the difference between them? We only need to carefully understand their respective definitions, and we will soon understand.

Household wood is rich in protein and other nutrients and moisture. In a humid and hot environment, discoloration fungi, molds, and rotting fungi are easy to breed, and the reproduction speed is extremely fast, and the number increases exponentially, which directly leads to good products. Mould or discoloration occurs within a few days. Once this kind of problem occurs, it will appear repeatedly, and it is very stubborn, so how to prevent this kind of problem from appearing?